Description
Still white Burgundy, 14% ABV, produced by Louis Latour in the prestigious Montrachet Grand Cru appellation. 100% Chardonnay. 2019 vintage, 0.75L bottle. A wine born from the passion of a family that has been producing excellent wines for over two centuries. Traditional fermentation in oak barrels with complete malolactic fermentation. Aged for 10-12 months in 100% new oak barrels. Beautiful fruit aromas along with notes of vanilla and butter anticipate an unforgettable taste. Great freshness on the palate with notes of apricot, pear, and honey. The finish is lingering, and your patience will be rewarded by a multitude of ripe and spicy fruit aromas with a meaty and creamy texture.
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