Description

Winemaker Notes

Ruby red color with hints of violet. Intense aroma, dominated by ripe fruit such as plum, blackberry, raspberry and strawberry, and by the floral aromas of violet. A full-bodied, fresh wine, with balanced acidity well integrated in its body and volume. Ripe and smooth tannins, with a fresh and persistent finish.

A very gastronomic wine, due to its freshness and acidity, it is ideal to cut the fattiness of veal meats. Recommend serving slightly chilled.

Blend: 40% Touriga Franca, 40% Touriga Nacional, 20% Tinta Roriz

Professional Ratings

92 James Suckling
This is a youthful and fresh red with raspberries, lemons, clay and wild herbs on the nose. It’s medium-bodied, clean and mineral, with tight grained tannins and a fine and focused finish.
91 Wine Enthusiast

From a high-altitude vineyard in the Duoro Superior region this young wine with toast and tobacco aromas is full of promise. Its firm edge of tannins with structure is sure to soften.