Ramos Ruby Port

Description

VINIFICATIONThis is a blend of three-year-old wines which seeks to sustain the development of its red colour, maintaining the fruity aroma and vigour of young wines.TASTING NOTESA dense red colour that is more intense than that of Tawny Port. Livelyandintense.Strong,fruityaromascharacteristicofitsgrape varietiesprimary aromas such as cherry, blackberry, plum and raspberry, with a hint of cinnamon. It has a rather voluminous attack due to its exuberance and amount of fruitiness. Through the retro nasal passage, we become aware of its aromatic purity coming from the aromas of the grapes. A long, compact finish.GASTRONOMY & STORAGEIt pairs very well with duck salad, red fruit desserts and any type of cheese.Serve between 17 and 18 C. Store the bottle upright, in a cool, dry and dark place. – Ramos Pinto