Description
Growing SeasonAfter warmer than average 2012 and 2013 vintages, 2014 in Eastern Washington was one of the warmest seasons in decades with favorable temperature conditions extending into fallOverall, 2014 was a pleasant growing season; ripening was excellent for all varieties in all locations.VineyardsFruit was sourced from premier vineyard sites throughout the Columbia Valley, including the Yakima Valley, Horse Heaven Hills and Wahluke Slope.Columbia Valley vineyards are seated in Eastern Washington. This region is mostly dry with less precipitation due to the rain shadow effect from the surrounding Cascade Mountain range.22% of the blend was stainless steel fermented to increase varietal aromas and enhance the wines overall bouquet.All barrels were hand-stirred every week during the nine month aging period.VinificationChardonnay grapes were pressed and the juice was allowed to settle in stainless steel tanks.The juice was placed into a combination of new and one-to-three year old American and French oak barrels for fermentation.22% of the blend was stainless steel fermented to increase varietal aromas and enhance the wines overall bouquet.All barrels were hand-stirred every week during the nine month aging period.Tasting Notes This Chardonnay opens with intense aromas of apples and melons, joined by signature characters of creme brulee, caramelized sugar and butterscotch. Ripe orchard fruit flavors are joined by creamy, buttery notes and balanced by lively acidity, creating a rich yet fresh wine. – Juan Munoz Oca, Winemaker

Reviews
There are no reviews yet.