Description
Still red wine from Trentino-Alto Adige, 13.5% ABV, produced by Kaltern Caldaro. 100% Schiava – Vernatsch. A wine that celebrates the winemaking tradition of Caldaro, with grapes grown between 230 and 500 meters above sea level. Fermentation on the skins for 10 days at 25 degrees C, followed by malolactic fermentation. Aged on the lees for 6 months in cement and large wooden barrels. Fruity nose with aromas of cherry, raspberry, and strawberry, with light hints of almond. Bright ruby red, with a full and savory entry, soft tannins, and a fruity finish.
Reviews
There are no reviews yet.