Description
The availability of this product is limited and subject to change.
First we ferment the fresh pressed sugarcane juice then we double distill our in our full-bodied pot still before aging it in American Oak used bourbon barrels. The result is a rich, sweet Copalli Barrel Rested Belize Rum that tastes delicious, neat and is a powerful and flavorful base for your favorite rum cocktail.
- Nose – Vanilla, Oak, Leather.
- Taste and Finish – Spice-Cinnamon and Nutmeg, Blackberries, Tobacco.
- 88 Proof
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