Description
Still red Barolo DOCG, 14.5% ABV, produced by Damilano, a historic Piedmontese winery founded in 1890. 100% Nebbiolo, 0.75 L bottle, 2019 vintage. A Barolo made in the Cerequio cru, in the municipality of La Morra, with a southeast exposure. Temperature-controlled fermentation for 20 days. Fruity notes of cherry and violet, balsamic hints of vanilla and licorice. Garnet red color with orange highlights as it ages. Intense, elegant, and persistent, its aromas vary between red fruit, tobacco, and leather with age.
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