Description
Dry and crisp, with white grapefruit, lemon and lime flavors.
Food pairings: fish, shellfish, chicken, salads, sushi; Boursin, Goat Cheese, Gouda
Tokaj is synonym of dessert wines and takes its name from the town of Tokaj-Hegyalja in the northern part of the country. Tokaj is a UNESCO World Heritage site since 2002.
Reviews
There are no reviews yet.