Description

”Our Cabernet Sauvignon appreciates the warmer vineyards of Californias lower foothills, bringing out robust flavors of black cherry and chocolate. A hearty companion to steak, chops, and ribs.TASTING NOTES Complex Aromas Black Cherry, Blackberry, Vanilla, Oak, Hint of Herbs Rich Flavors Ripe Blackberry, Mocha, Toffee, VanillaRECIPES Appetizers Tomato and Cheese Fondue Meat Asian Spiced Baby Back Ribs with Sun Dried Cherry Barbecue Sauce Heartland Marinated Steak Zinfandel Braised Pot RoastPAIRING GUIDE CHEESE Gorgonzola Aged Jack Brie Camembert SEAFOOD Salmon Prawns POULTRY Duck Squab MEAT Beef, Buffalo, Lamb, Pork, Veal, Venison HERBS & SPICES Basil, Mint, Oregano, Rosemary, Thyme”- Fetzer