Description
Predominantly built with pale and Munich malts, the hopping of this Four Corners El Chingon IPA makes it a quintessentially American one. The stars are all the C hops. The boil is rife with Columbus, Cascade and Centennial. The final kick at the end of the boil is a large dose of Falconers Flight, 7C blend Cascade, Centennial, Chinook, Citra, Cluster, Columbus, and Crystal. The robust malt bill and the classic American hops are bridged by a final whirlpool of Santiam, leaving us with a full and hoppy IPA. This IPA and a half is noted for pine, earth and imparting a sense of feeling puro chingon. 7.3% ABV





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