Description
The favorable weather conditions have strongly characterized the vintage which has produced healthy grapes, with excellent aromatic component but lower sugar content than usual. Healthy, crisp and well matured grapes produced balanced musts, with low alcohol content, sweet and velvety tannins. The good acidity, the right PH ratio, and lower alcohol content conveyed freshness combined with a good structure. These are the characteristics of this 2018 vintage.
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