Description
Three Jacks Vineyard was 100% barrel fermented in French oak barrels, 15% new, and aged for 13months. It comes bounding out of the glass with exuberant scents of baked apples, poached pears, and spice cake with hints of powdered ginger, honeydew melon, and brioche. Medium-bodied delicately played and tightly wound in the mouth, it has great tension and loads of mineral nuances coming through on the finish. Stunning Chardonnay!
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