Description
Located directly on the Puligny-Montrachet border, mid-slope. 100% barrel fermented and aged, 33% new oak; 9 barrels produced. The nose is very forward with apricot jam, brioche, luxurious oak and lemon aromas. The midpalate is loaded with cooked peaches, vanilla and spicy oak braced with light chalky soil notes; really fruity, lush finish continues through the finish that makes this wine very enjoyable now. – Jehan Emonin
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