Description
Brut Champagne made using the classic method, produced by Jean Paul Deville in the Champagne region. A fresh and mineral bouquet, accentuated by notes of red fruits and delicate toasted notes. The perlage is intense and fine, with a pale yellow color and golden highlights. On the palate, it is full-bodied and intense, soft and fragrant, elegant and fresh. The Jean Paul Deville winery has a history spanning several generations of winemakers passionate about their terroir. Ideal as an aperitif, with fish, seafood, or for celebrations.
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