Matua Valley Pinot Noir

Description

How it taste To put in a nutshell, we had another cracjer of a vintage in 2014 with faster pinot noir ripening, creating delicious intensitynow found in this wine! The vibrant crimson colour and aroma of sweet red cherry and strwberry hints at the layered. fresh and fruity flavours in this pinot, bright and energetic to taste. it is brimming with layers of red fruit and bramble. seasoned with a dash of spice and light toasty notes. for the finale comes a fresh. lingering finish that is simply moreishCellaring It’s delicious right now, but shorter term cellaring,say # years, will add to the complexity and interest of this wine.How we made it This wine in made by our champion’ chief winemaker Nikolai, and he’s really letting the varietal and vineyard shine through to show case the excellent fruit quality. The grapes are mostly from marlborough where the vintage was a real beauty ,creating scrumptious intensity, We could soaked the grapes for 3 days before fermentation to developed depth of flavour and tannin. The wine was aged on french oak for an average of 6monts for just enought toasting to compliment the incredible fruit flavors in this wine. Bottled October 2014How we drinkPour yourself a glass of this pinot, Throw some lightly seasoned steak on the BBQ with some capsicum and flame to perfection. Sip, eat and repeat!. – Matua Valley