Description
A claimed favorite varietal to both Michael and David Phillips, Syrah was first planted by the brothers in 1982 after falling in love with wines produced from the grape on a trip through southern France. This vineyard, located just a hop, a skip and a jump from the winery, is one of the earliest plantings of Syrah in California.
Tasting NotesA glimpse into Michael and David’s cabinet of curiosities, we invite you to unpack the mystery and complexities of our 2022 Sixth Sense Syrah. Deep ruby in hue, layered aromas of blackberry compote, espresso grounds and toasted vanilla fill the nose. Velvety, full bodied flavors of boysenberry, Mission Fig and dark chocolate lead to a long, captivating finish that will have you reaching for another sip.
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