Description
AOC Champagne, classic method pas dosé, produced by Olivier Horiot et Serge in the Champagne region of France. A blend of Arbane, Chardonnay, Petit Meslier, Pinot Blanc, Pinot Gris, Pinot Meunier, and Pinot Noir. No vintage indicated. A tribute to the terroir, with a production method that enhances the purity of the fruit. Fruity aromas on the nose, accompanied by notes of brioche. Straw yellow in the glass. On the palate, the wine is fresh and mineral, with a persistence that invites another sip.
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