Description
Winemaker Notes
Garnet red in color, this well-balanced and medium-bodied wine offers aromas of raspberry and red currant as well as spicy, peppery, and fine mineral notes
Pair with duck breast in blackberry sauce, filet mignon, guineau fowl with red peppers.
Professional Ratings
91James Suckling
A juicy, straightforward and fruit-forward Saint-Joseph. The nose show notes of wild berries, cherries and peppercorns. It’s medium-bodied with fine tannins. There is a serious character on the palate, with intense spices bringing energy to the delicious red fruit character. Peppery finish.
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