Description
SLOAN ESTATE, perched on the eastern hills of Rutherford across 40 spectacular acres, overlooks the Napa Valley floor at elevations ranging from 875 to 990 feet above sea level. The 13 acres under vine were planted in 1997 on a mineral-rich, porous soil of fractured volcanic rock and sandy loam. The perfect blend of white tufa soil, a cool marine influence, and generous sun exposure forms the ideal site for growing fruit of a distinct quality and crafting exceptional wines that are compelling expressions of these elements.
Critical Acclaim
96+ points Wine Advocate, Review Date: 06/2013
The 2003 was made by Martha McClellan and the viticulture looked over by David Abreu. The 2003 Sloan, if slightly less prodigious than the perfect 2002, remains a young wine. Notes of vanillin, espresso roast, blackberries, scorched earth, camphor and hints of charcoal and barbecue meat jump from the glass of this spicy, rich, provocative Cabernet Sauvignon. With a full-bodied mouthfeel, sweet tannin and adequate acidity, the blend includes 14% Cabernet Franc and 86% Cabernet Sauvignon from this extraordinary hillside vineyard above Auberge de Soleil in mid-Napa Valley. (RP)
94 points Wine Spectator, Review Date: 05/2007
Dark, plush, intense and concentrated, with a deep core of ripe currant, blackberry, wild berry and cassis. The well-integrated oak has a roasted coffee flavor, and though this is quite tannic, the tannins are ripe. Ends with a long, persistent finish. (JL)
Reviews
There are no reviews yet.