Description
90 Points – Tim Atkin South Africa Special Report 2024
Savor the allure of our Sutherland Pinot Noir, aged 10 months in French oak for depth. Aromas of ripe strawberries and subtle spices lead to a perfectly balanced palate, culminating in a long, refined finish.
Food Pairing
Our Pinot Noir pairs well with: BBQ salmon, seared tuna, duck spring rolls, simple pizzas and mixed earthy vegetarian dishes.
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