Description
A still red from Brindisi, Puglia, 15% ABV, produced by Tenute Rubino. 100% Susumaniello, 2019 vintage. A wine that tells the story of a family and their love for their land. Hand-harvested into crates in early October, followed by controlled drying for 2-3 weeks. Fermentation at 22-24°C in steel tanks. Maceration: 16 days, at a controlled temperature. Aged for 5-6 months in steel, a minimum of 12 months in new French oak barriques, and 12 months in bottle. Deep, intense red with purple highlights on the rim. Elegant, ethereal, and complex notes of black cherry and plum in alcohol, blackcurrant and blackberry jam are distinctly detectable, alternating with delicious hints of chocolate, juniper, nutmeg, licorice, cinnamon, and ink. Of great class and harmony, intense, of endless persistence, an extraordinary result of powerful and fragrant fruit, powerful acidity and tannins of unparalleled finesse, already very noble and well-defined.
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