Description
Fresh and juicy with aromas of wild strawberry, ripe plum, and black cherry. Notes of bright red fruit, clove and vanilla come alive on the palate, and are met with a smooth velvety finish. The Pinot Noir is cold soaked for 2-4 days, fermented cold, and aged in French & Hungarian oak.
Pairing Suggestion
This wine goes great with pork, salmon, or just kicking back on the deck with the people who matter most.
Reviews
There are no reviews yet.