Description
Vineyard name: The Pintas Vineyard
Vineyard size: 5
Soil composition: Schist
Training method: Bush
Elevation: 825 feet
Vines/acre: 2,400
Yield/acre: 1.2 tons
Exposure: Southern
Year vineyard planted: 1930
Harvest time: September
First vintage of this wine: 2003
Bottles produced of this wine: 2,000
Varietal composition: Field Blend
Fermentation container: Granite lagares
Length of alcoholic fermentation: 5 days
Maceration technique: Foot-trodden
Length of maceration: 5 days
Malolactic fermentation: No
Type of aging container: Barrels
Size of aging container: 25 HL
Age of aging container: 40 years
Type of oak: Portuguese
Length of aging before bottling: 19 months
Total SO2: 84 mg/L
Alcohol: 20%
pH level: 3.62
Residual sugar: 100 g/L
Acidity: 0.3 g/L
Dry extract: 137 g/L
Wine & Soul Pintas Porto Vintage 2020
W I N E D E S C R I P T I O N
Made from a field blend of over 30 different indigenous grape varieties. All grapes were
carefully selected and foot trodden in lagares for 5 days until brandy was added to stop the
fermentation. The juice is then aged in an old Port Tonel for 19 months, after which the wine
was bottled.
T A S T I N G N O T E S
This is a well balanced and delightful Vintage Port, with flavors of dark plum and mint
chocolate. Full and ripe tannins show the aging capacity of this young port.
V I N E Y A R D & P R O D U C T I O N I N F O
W I N E M A K I N G & A G I N G
A N A LY T I C A L D A TA
P R O D U C E R P R O F I L E
Estate owned by: Sandra Tavares da Silva
and Jorge Serôdio Borges
Winemaker: Sandra Tavares da Silva and
Jorge Serôdio Borges
Total acreage under vine: 45
Estate founded: 2001
Winery production: 2,000 Bottles
Region: DOC Douro
Country: Portugal
Reviews
There are no reviews yet.