Description
A classic method brut sparkling wine from South Africa, produced by Anthonij Rupert. Blend: 59% Chardonnay, 41% Pinot Noir. 0.75L bottle. A tribute to South African winemaking tradition, with a blend that enhances complexity and elegance. Aromas of tarte tatin, apple, and cinnamon with subtle hints of pear and biscuit. Bright, lively, and crisp on the palate. Tangy lime and crisp green apple blend with a richer, deeper undertone of biscuit and sourdough. The citrus and creamy yeast flavors are well-balanced, with acidity and fruit in complete harmony. Elegant and assertive, with a lingering aftertaste.
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