Description
Still red wine from Veneto, 13% ABV, produced by Bertani. Blend: 70% Corvina, 20% Corvinone, 10% Rondinella. A Valpolicella Classico that embodies the history and tradition of Bertani, a producer since 1857. Location: Valpolicella Classica, Tenuta Novare in Arbizzano di Negrar, from the Le Miniere vineyard. Aged in cement tanks for 6-9 months. Bottled: at least 6 months. A nose characterized by notes of fresh fruit, cherry, and berries, with elegant notes of white pepper. Bright ruby red. Savory and graceful on the palate, with a long, lingering finish and savory finish. A wine that pairs perfectly with first and second courses.
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